
The product scores high due to its excellent nutritional profile per serving. It is very low in calories (50 kcal), sugar (0.4g), and sodium (20.6mg), with no added sugar. It is a good source of protein and is well-fortified with Calcium (22.5% RDA) and Vitamin D (23% RDA). The only minor negative is the presence of a small amount of trans fat.
Blend 200ml of almond beverage with a handful of fresh spinach (palak), half a banana, and a tablespoon of chia seeds. Mix until smooth and serve immediately.
A nutrient-dense smoothie packed with plant-based protein, fiber, vitamins, and minerals for sustained energy.
Gently heat 500ml of almond beverage in a pan. Add 1/4 cup of soaked barnyard millet (samak rice) and cook on low heat until soft. Sweeten with date syrup or jaggery and garnish with cardamom powder.
A light, dairy-free version of a traditional Indian dessert that's lower in calories and saturated fat.
Boil water with crushed ginger, cardamom, and a cinnamon stick. Add your favorite tea leaves and brew for 2-3 minutes. Strain the tea into a mug and top with gently heated almond beverage.
A lactose-free and lighter alternative to traditional masala chai, suitable for a vegan diet.
The additives used, Emulsifier (INS 322(i) - Lecithin) and Stabilizer (INS 418 - Gellan Gum), are approved by FSSAI and generally recognized as safe. They are used for texture and consistency and pose a low health risk.
No preservatives added
No artificial colors added
No artificial flavors added